I often say that herbalism is my first language of care, but what I really mean is that it’s the language my body and spirit understood long before I found.

The Apiaceae family, also known as the Carrot or Parsley family, includes over 3,700 species renowned for their distinctive umbrella-shaped flower clusters and aromatic qualities. From familiar kitchen herbs like.

Once I discovered the concept of plant families, a spiralling curiosity took hold of me—why did so many healing herbs seem related, like distant cousins sharing the same green language?.